53 oz. can baked beans (drained)
(4) slices thick bacon (slightly cooked)
3/4 cup Double Q BBQ sauce—(original or spicy)
½ cup brown sugar (dark)
¼ cup molasses
(2) tablespoons cider vinegar
(1) tablespoon dry mustard
(1) tablespoon minced onions
(1) tablespoon double q dry rub & all purpose seasoning
(1) tablespoon Worcestershire sauce
(1) tablespoon liquid smoke

Combine all ingredients and bake @ 325 for 60—75 minutes. Remove bacon if not fully cooked. I just use it for flavor.
Add cut up smoked pork tenderloin or brisket burnt ends.